Small Plate Menu

Our Small Plate Menu offers a variety of tasty dishes. Offer of 3 Plates for £18 on selected dishes.

Small Plate Menu

ALL OUR MENUS HAVE BEEN CREATED BY LOCAL CHEF MICK NAVARRO.

Lunch Time Offer 3 Plates For £18
(This includes everything with a ** symbol next to it)

Nibbles

Pan Con Tomate (V,VG) **

Toasted sourdough bread rubbed with garlic, ripe tomato and oil (add Serrano ham £1.75)

£5.95

Sharing Bread with Garlic Butter (V) **

£5.95

Gordial Olives (V,VG) **

£5.25

Padron Peppers (V,VG)

£5.50

Edamame Beans **

In soy sauce and a spicy salt.

£4.95

The Garden

Micks Mushrooms (Vegan Option Available) **

Creamed wild mushrooms, garlic, chilli & herbs, served on toasted sourdough.

£7.50

Spinnach with Pine Nuts and Raisins (V,VG,RG) **

Baby spinach, with toasted pine nuts & raisins.

£8.25

Mushroom Croquettas (V)**

Mixed mushrooms & bechamel sauce rolled in breadcrumbs the fried

£7.25

Cauliflower Florets (V,VG) **

Cauliflower in a satay & tahini dressing finished with harissa & herb oil.

£7.25

The Field

Tortilla  (V,RG) 

Potato & onion tortilla, topped with aioli.

£7.75

Patatas Bravas (V,RG) **

Fried potato chunks, with our spicy tomato mayonnaise.

£6.75

Straw Fries & Eggs (V,RG) **

Fried straw fries, topped with 2 runny fried eggs & paprika (add chorizo for £1.50)

£7.25

Sweet Potato Layered Gratin **

With Parmesan cheese crust, cream & garlic.

£6.25

The Farm

Meatballs **

Beef meatballs, cooked in a spicy tomato sauce.

£7.25

Hamburgers **

Mini burgers with peppercorn sauce.

£7.95

Jamon Croquetas

Jamon croquettes, in a béchamel sauce

£7.75

Iberico Pork Ribs in Membrillo & Sherry vinegar

Slow cooked pork ribs with rosemary, quince and honey.

£8.95

Chorizo in Honey

Fried artisan chorizo with red wine & honey.

£8.15

Mini Lamb Kofta

Accompanied by a traditional Greek salad

£8.95

Belly Pork

Roasted belly pork with a chorizo & Cava sauce

£8.95

Korean Chicken Bites (N) **

Chicken pieces in a mild chilli sweet n sour sauce.

£7.25

The Sea

Squid Bites **

Deep fried squid in a seasoned flour with red chilli, fried garlic & aioli

£8.55

Garlic Prawns 

King prawns in a rich garlic and chilli oil.

£9.75

Mussels (RG) 

Mussels in a cream, garlic & white wine. sauce

£9.95

Fish & Chips (Vegan option available)

Traditional beer battered fish & chips with a pea puree & tartar sauce.

£8.95

Seabass (RG)

Sea bass in a pea & cream sauce with char grilled baby gem.

£9.25

All tables will receive an optional 10% service charge

N Contains nuts V Vegetarian VG Vegan RG Recipe without gluten

Due to our cooking process and kitchen set up there is a potential risk of cross-contamination of allergens. This includes any items that are deep fried (highlighted with an *). Therefore, these may not be suitable for those with severe allergies or strict dietary requirements. Full allergen information is available on request.